AUTUMN AT THE JAMES FIGG |
|
|---|---|
| The food in a proper pub should be simple and tasty. That doesn’t mean it has to be cheap and nasty. Our chefs use high quality fresh ingredients, and all our chickens, eggs and pork is free-range. | |
SNACKS |
|
| Halloumi Fries & Bloody Mary Ketchup (V) | 4.75 |
| Honey & Mustard Mini Sausages | 4.75 |
| Honey & Soy-glazed Chicken Wings | 4.75 |
| Deep Fried Whitebait, Tartare Sauce | 5.75 |
| Houmous & Pitta (VE) | 4.50 |
| Crispy Squid & Sweet Chilli Sauce | 5.75 |
| Beetroot Falafel, Coconut Yoghurt (VE) | 4.25 |
BAPS, WHITE OR GRANARY |
|
| Fish Fingers & Tartare Sauce | 7.25 |
| Free-range Ham, Tomato Chutney & Salad | 7.50 |
| Ultimate Cheese Toastie, Marmite Onions (V) | 8.50 |
| Add Salad or a Bag of Chips (V) | 2.50 |
BURGERS |
|
| All with Chips, Thick or Thin | |
| Famous James Figg Burger, Cheddar or Stilton | 13.25 |
| Breaded Chicken Burger, Lettuce & Mayo | 13.50 |
| Dirty Vegan Burger, Marmite Onions, Smoked Cheese, Tomato Relish (VE) | 13.50 |
| Figg Mac, Double Cheese Burger, Lettuce, Burger Sauce | 15.00 |
| Sloppy Jim - Steak Burger, Pulled Pork, BBQ Sauce & Cheddar Cheese | 14.75 |
| Grilled Halloumi Burger, Roasted Peppers, Sweet Chilli Sauce, Baby Gem Lettuce (V) | 11.50 |
| Add - Bacon, Fried Egg, Gherkins, Jalapeños, Field Mushroom, Coleslaw | 1.50 each |
MAINS |
|
| Proper Ham, Egg & Chips | 13.95 |
| Cheese & Onion Pie, Chips & Gravy (V) | 14.50 |
| 28 Day Dry-Aged 8oz Rump Steak & Chips, Roasted Tomato & Mushroom, Peppercorn Sauce or Garlic Butter | 18.95 |
| Beer-battered Haddock, Mushy Peas, Fat Chips, Tartare Sauce, Lemon | 14.50 |
| Malay Chicken Curry, Basmati Rice, Crispy Onions | 14.50 |
| Loaded Fries - BBQ Pulled Pork, Tomato Salsa, Guacamole, Jalapeños, Cheddar Cheese | 8.50 |
| Roast Pumpkin, Lentil & Baby Spinach Salad, Orange & Shallot Dressing (V) | 11.50 |
| Add - BBQ Pulled Pork 3.25 | Grilled Halloumi 2.50 (V) | Beetroot Falafel 3.00 (VE) | |
SIDES |
|
| Chips (Fat or Skinny) (V) | 3.75 |
| Beer-battered Onion Rings (V) | 3.75 |
| Garlic Bread, Cheesy or Not (V) | 3.95 |
| Mac & Chees (V) | 4.00 |
| BBQ Pork Bean (V) | 4.00 |
| Cheesy Coleslaw (V) | 3.75 |
PUDS |
|
| Chocolate Brownie, Vanilla Ice Cream (V) | 6.50 |
| Bakewell Tart, Pouring Cream (V) | 6.00 |
| Apple Tarte Tatin, Vanilla Ice Cream (V) | 6.25 |
| (V) Vegetarian Dishes | |
| (VE) Vegan Dishes |
|
| Children are heartily welcome and we’re happy to make simplified versions of dishes, or half portions at half price. An optional 10% service is added to parties of six or more, and all tips go to the team. Allergens: before ordering, please speak to our team. Dishes are prepared in busy kitchens containing all ingredients, we cannot guarantee any dish to be totally free from allergens. | |
SUNDAY BEST AT THE JAMES FIGG |
|
|---|---|
| We are serious about Sunday roasts, which is why you’ll find at least three choices on our menu every week. Settle in for top-quality beef from Aubrey Allen, Jimmy Butler’s free-range pork, or our delicious vegetarian nut roast with all the glorious trimmings. It’s an age-old favourite for a reason. Long may it reign. | |
STARTERS & SNACKS |
|
| Soup of the Day (V) | 6.00 |
| Deep Fried Whitebait, Tartare Sauce | 5.75 |
| Honey & Mustard Mini Sausages | 4.75 |
| Houmous & Pitta (VE) | 4.50 |
SUNDAY ROASTS |
|
| 28 Day Dry-aged Topside of Beef | |
| Jimmy Butler’s Leg of Pork | |
| Free-range Stuffed Chicken Leg | |
| Butternut Squash & Mushroom Nut Roast (V) | |
| All served with Yorkshire Pudding, Roasties, Root Vegetables, Greens & Gravy | 16.50 |
MAKE THE MOST OF YOUR ROAST |
|
| Cauliflower Cheese (V) | 3.75 |
| Stuffing Balls | 3.50 |
MAINS |
|
| Cheese & Onion Pie, Chips & Gravy (V) | 14.50 |
| Scampi, Chips & Peas, Tartare Sauce | 14.50 |
| Roast Pumpkin, Lentil & Baby Spinach Salad, Orange & Shallot Dressing (VE) | 11.50 |
| Add BBQ Pulled Pork 3.25 | Grilled Halloumi 2.50 (V) | Beetroot Falafel 3.00 (VE) | |
SIDES |
|
| Chips (Fat or Skinny) (V) | 3.75 |
| Beer-battered Onion Rings (V) | 3.75 |
| Garlic Bread, Cheesy or Not (V) | 3.95 |
PUDDINGS |
|
| Chocolate Brownie, Vanilla Ice Cream (V) | 6.50 |
| Bakewell Tart, Pouring Cream (V) | 6.00 |
| Apple Tarte Tatin, Vanilla Ice Cream (VE) | 6.25 |
| (VE) Vegan Dishes |
|
| (V) Vegetarian Dishes | |
| Children are heartily welcome and we’re happy to make them simplified versions of our dishes. We also offer half portions at half price. All tips go to the team. Dishes are prepared in our busy kitchens, containing all ingredients, and we cannot guarantee any dish to be totally free from allergens. If you want to know more about how our dishes are cooked or prepared, please talk to us. | |
